Vegan cinnamon pancakes

Who doesn’t like pancakes? A delicious treat for lunch, dessert or breakfast on weekends. We love to serve these vegan cinnamon pancakes with our No Bee Honee and some berries.

Ingredients Vegan Cinnamon Pancakes

For 4 vegan pancakes

• 75 gr (Spelt)flour
• 220 ml Almond milk
• 1 tsp Baking powder
• 1 tsp Cinnamon
• 1 sp Coconut Oil
• 1 tsp No Bee Honee
• Some blueberries (the more the better)

Instructions

1. 1. Heat some Coconut oil in a large frying pan.
   2. Mix flour, bakingpowder and cinnamon in a bowl. Add almond milk and whisk until battered.
   3. Put some batter in the pan with a ladle or small cup. Put the lid on and fry them golden brown on both sides.
   4. Serve with the No Bee Honee and add some blueberries.

Your fluffy pancakes are ready, enjoy!

Do you want to discover more No Bee Honey recipes? Have a look at our  Apple Pie Breakfast and Pink Granola Bowl.